WINE PAIRING

My first port of call after graduating university was the wine trade – it was there I really began to develop a real love and understanding for the dark art of food and wine matching!

I’m always fascinated to see how different foods and wine interact with each other – how some can complement and even enhance a dish and on the flip side, how picking the wrong wine can detract from your dining experience – the last thing we want!

And so, in conjunction with creating you a bespoke menu I am thrilled to offer:

• • Wine pairing advice tailored to your menu
  • Help sourcing and recommending some excellent deals
  • Acting as sommelier for your event – talking you through the wines, giving you a little background at the start of each course and why it’s been chosen to complement the food.

In addition to this, if you and your friends would like to dig a little deeper into this fascinating subject, I am more than happy to work with you in hosting an event dedicated to learning about food and wine matching in all the forms it takes:

From wine tasting for beginners – giving you an overview of matching flavours, understanding the principles behind it – matching 6 different wines and 1 fizz with tapas style food, to learning about the wines of different countries and regions with food to match – from cheese and charcuterie, to canapés and tasting menus.

Click here to make Wine Pairing enquiry